What bread (as opposed to pastries and cakes) originated from Australia?

I would like to build a website of food items around the world, and
would like to compare the types of bread (as opposed to pastries and cakes)
originated from each country.
Is there any bread originated from Australia?
I’ve learned about damper bread so far.

Miche an Aussie Miche because all of the ingredients are Aussie origin.

Fairy bread is sliced white bread cut into triangles, spread with margarine or butter, and covered with hundreds and thousands which stick to the spread.

Fairy bread is commonly served at children’s parties in Australia and New Zealand.

The origin of the term is not known, but it may come from the poem ‘Fairy Bread’ in Robert Louis Stevenson’s A Child’s Garden of Verses, published in 1885.


Kings of Pastry – Theatrical Trailer

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